Leaving for the weekend to Ireland. Made a punch bowl of Sangria, a pot of Ropa Vieja, and a few baked goods for Nina, Christophe, Sorel, and their friend Joel who is visiting while I am gone.
I have been baking quite a bit lately. J'en ai marre de choses sucrée. Which is a good thing...
I started this blog to write about my first trip to Europe. Without this trip, I would have never pursued my dream of becoming a cuisinière. This blog then progressed into an illustration of my life as a student at ESCF - Ferrandi in Paris. Now I am off to the real world of cuisiniers. Vive la France!
Human beings were not meant to sit in little cubicles staring at computer screens all day, filling out useless forms and listening to eight different bosses drone on about about mission statements.
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