I contemplated on posting these photos because of the horrible lighting but felt obligated to share it with you all anyway. Aziza is now up there as one of my favorite restaurants next to Commis and Manresa.
Seriously amazing "pretzel" bread
Wonderful cauliflower soup
Meatballs with jícama, grape, herb vinaigrette
Squab with cherry, tarragon, frisée, foie gras, spiced honey bread
Basteeya with chicken, almond
Black cod with broccoli, garlic scape, octopus, ginger
Lamb with fennel, morels, corn, sweet onion
Pistachio meringue cake with strawberry, burnt honey ice cream, nougatine (AMAZING)
Coconut milk cream with cherry, sponge cake, walnut crumble
Goat yogurt panna cotta with raspberry, rose gelée, hibiscus soup
I really can't say anything BAD about this meal. Seriously. LOVE LOVE LOVE ! AMAZING! Everything was perfectly cooked, plated, and seasoned. I mean, everything! The waiter was very well informed of the food preparation as well. I was also very impressed with the desserts which is nice because I have been rarely impressed with Michelin desserts in the past. OMG I can't wait to go back.
Aziza
5800 Geary Boulevard @ 22nd ave
San Francisco, CA 94121-2005
(415) 752-2222
Saturday, June 19, 2010
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