Sunday, November 28, 2010

Gobble Gobble

Photobucket

Food coma
Photobucket

Friday, November 12, 2010

Osteria

Grilled octopus, tomato, red chili flakes and smoked mozzarella. Awesome. The smoked mozzarella really complimented the octopus.
Photobucket

This was very delicious but slightly pricey ($17) compared to Pizzeria Delfina which I am still partial to. But I would still return. =) (Btw, skip the cauliflower pizza).

Osteria
640 North Broad Street
Philadelphia, PA
(215) 763-0920

Wednesday, October 27, 2010

Chikalicious

Amuse bouche: Granny smith apple sorbet
Photobucket

Dessert: Crème fraîche cheesecake "île flottante" with crème anglaise (Fabulous, and surprisingly light)
Photobucket

Warm chocolate tarte with pink peppercorn ice-cream
Photobucket

Mignardise: Chai chocolate truffles, coconut marshmellows, and moist poundcake
Photobucket

Loved it.

Dessert Club Chikalicious‎
203 East 10th Street (@ 2nd Ave)
New York, NY 10003-7636
(212) 475-0929

Wednesday, October 13, 2010

Momofuku Noodle Bar

YES

Photobucket

Still prefer Ippudo but this was quite delicious. Love the egg and chewy noodles. That pork will kill you (in a good way.)

Their pork buns kick Ippudo's ass though.

Momofuku Noodle Bar
171 1st Ave (betw 10th & 11th)
New York, NY
(212) 777-7773

Saturday, October 09, 2010

Peter Luger's

On our way to Brooklyn for Raf's other birthday celebration !
Photobucket

Photobucket

Porterhouse steak for four, please !
Photobucket

Wasn't a big fan of the German fried potatoes (aka hashbrowns)
Photobucket

Birthday sundae !
Photobucket

Peter Luger Steakhouse‎
178 Broadway
Brooklyn, NY 11211‎
(718) 387-7400‎

Thursday, October 07, 2010

Happy Birthday, Raf !

Simple dinner tonight since we are going to New York on Saturday.

Chinese meatballs with ginger, onions, soy sauce. Rice noodles with veggies.
Photobucket

German Chocolate cake - recipe courtesy of David Lebovitz.
Photobucket

This turned out to be SUPER delicious.
Photobucket

I also bought him a bunch of chocolate (of course).

HAPPY BIRTHDAY, RAF !

Friday, September 17, 2010

Ultimo Coffee

Featuring Counter Culture Coffee - 'Apollo' espresso
Photobucket

Ultimo Coffee
1900 S. 15th Street
Philadelphia, PA 19145
(215) 339-5177

Sunday, September 12, 2010

Sam's Morning Glory

Fancy grilled cheese - peaches, brie, ham.
Even the side salad was delicious. I need to figure out where they get their produce because I have only found bland produce here in Philly.
Photobucket

Bomb-ass nutella and banana stuffed Challah French toast
Photobucket

These two girls are holding up the fort - two cooks for the entire brunch service.
Photobucket

I gotta say, Philly has some pretty awesome brunch. I have yet to be disappointed.

Sam's Morning Glory Diner
735 S 10th St
Philadelphia, PA 19147
(215) 413-3999

Thursday, September 09, 2010

Distrito

One of Jose Garces' restaurants.

Photobucket

It's totally crazy inside... like someone on acid designed the place.

Guacamole
Photobucket

HUARECHAS:CHILANGO - carnitas, chorizo, serrano ham, potato, queso Oaxaca, cotija. This was great but had way too much going on. I took the serrano ham off, and it was delicious. Otherwise, it would have been overpowering.
Photobucket

CAMARONES Y CHORIZO - shrimp, chorizo, refried beans, tomato, radish. This was great, and perfectly cooked.
Photobucket

Not your authentic Mexican joint but it's fun, tasty, and properly cooked. Sometimes a bit too many flavors going on, but far from bland.

Distrito Restaurant
3945 Chestnut St
Philadelphia, PA 19104-3621
(215) 222-1657

Monday, September 06, 2010

Trucks, motel 6... forever

Photobucket
Was a little bit afraid for my life when we landed in the middle of nowhere Nebraska. Being the only Chinese in a MEXICAN restaurant full of people who drive trucks and don't wear shoes was a bit strange... but what was even more strange was that...

THE TACOS DID NOT COME ON CORN TORTILLAS !

... AND they gave us a weird look when we asked.


!!!

In other news, Ginger is getting used to Motel 6.
Photobucket

Saturday, September 04, 2010

Philly or bust

After ramen, we went to bed, woke up, ran errands and packed the entire day. Now we are off to Philly. 4,5 days of fun-filled road-tripping across the country on highway 80. McD's 3x a day, here we come !

Photobucket

Thursday, September 02, 2010

First meal back in California - Orenchi ramen

OMFG
Photobucket

Look at that f'in egg. PERFECTION
Photobucket

The ramen here is pretty f'in good. Not sure if I like this better or Santouka.... Santouka's is saltier (being a super-taster and all...) but no one can beat that egg.

Orenchi‎
3540 Homestead Rd
Santa Clara, CA‎
Tel: (408) 246-2955‎

Wednesday, September 01, 2010

Last meal in Paris - Noodles Atelier

SCORE. We found a Chinese HAND-PULLED NOODLE SHOP right next to our apartment !!! AND it was full of fresh Chinese people.... you know what I mean ?

I was beyond sick of French food and given the fact that I would be moving to Philly where virtually no good Chinese food exists (by Californian standards, perhaps?), I was having a major Asian food craving. Especially noodles since hand-made noodles are probably one of my favorite things to eat next to red meat.

Check out the crazy and somewhat disturbing artwork:
Photobucket

Photobucket

This was seriously delicious!!!
Photobucket

Their 5-spice, beef noodle soup, which was very different from what we are used to in California (like from Taiwanese hot spot A&J's)
Photobucket

YES !!! This is called "Shanghai cabbage" in French.
Photobucket

Though I'm not too sure what region the cooks and owners were from, the tiny two-story restaurant was full of stylish Taiwanese as well as Cantonese customers. I was super happy with my dish. Another reason why I could live in Paris forever... I have my regular pearl tea cafe, gourmet coffee shop, hand-pulled noodles joint, and ramen/donburi/bento box joints on top of amazing French bistros and restaurants. Sigh.

Noodles Atelier
164, rue Saint Denis
75002 Paris, France


À Bientôt, Paris !

Chez Joséphine Dumonet‎

One of Amir's favorite bistro's.

Naturally, I ordered the côte de bœuf.
Photobucket

Photobucket

Didn't even need the béarnaise sauce that came with it.

Chez Joséphine Dumonet‎
117, Rue du Cherche-Midi
75006 Paris, France‎
Tel: 01 45 48 52 40‎

Tuesday, August 31, 2010

Oh la la - La Tour Eiffel

Photobucket

Nostalgia

Visited Ferrandi today.

Anglo B 2008 !
Photobucket

Patisserie ! I miss our weekly Monday night ramen get-togethers
Photobucket

Restaurant service ! Oui, chef !
Photobucket

It was really great to see Chef.
Photobucket

Quite possibly the best brioche in the world

I had to come back to Bread and Roses during this trip to eat the best brioche in the world. No joke.

Photobucket

This brioche blows my mind, every time. It's probably a good thing I don't have easy access to this... I really can't eat brioche from anywhere else except for maybe, the Moisin bio boulangerie in the 14th.

Everyone else opted for the seasonal quiches.

Spinach and smoked salmon
Photobucket

Girolles
Photobucket

Fraise des bois tarte
Photobucket

Sadly, the quiches were decent yet underwhelming, especially for the price. But doesn't matter because there was plenty of brioche to go around.

Bread & Roses
7 Rue de Fleurus
75006 Paris, France
01 42 22 06 06

Monday, August 30, 2010

Falafel (FELL-AH-FELL)

Where is one of the first places to eat once we land in Paris?

L'as du Falafel - DUH!

Photobucket

Photobucket

So cool meeting up with all my lovely Americanos in France!

Sunday, August 29, 2010

Saravanaa Bhavan... Paris ?!

Photobucket

Photobucket

hahahaha. This one is much cleaner and more modern than the one in Sunnyvale.

Saravanaa Bhavan
170, Rue Du Faubourg Saint Denis
75010, Paris
Tel /Fax : 01 40 05 01 01

Saturday, August 28, 2010

28 Aug 2010

Photobucket

Photobucket

Foie gras brulee, foie gras terrine, pear compote, balsamic reduction
Photobucket

Brick filled with fruits de mer, sauce americaine
Photobucket

Duck with sauce a la peche, mushrooms
Photobucket

Cheese plate
Photobucket

Cutting the "cake." Dessert was actually a trio of rasberry + panna cotta type dessert, mango, and a chocolate + praline mousse. I technically didn't have a cake which I was a bit surprised at since I tasted a cake when I did the degustation. Anyway:
Photobucket