Tuesday, August 31, 2010
Nostalgia
Quite possibly the best brioche in the world
I had to come back to Bread and Roses during this trip to eat the best brioche in the world. No joke.

This brioche blows my mind, every time. It's probably a good thing I don't have easy access to this... I really can't eat brioche from anywhere else except for maybe, the Moisin bio boulangerie in the 14th.
Everyone else opted for the seasonal quiches.
Spinach and smoked salmon

Girolles

Fraise des bois tarte

Sadly, the quiches were decent yet underwhelming, especially for the price. But doesn't matter because there was plenty of brioche to go around.
Bread & Roses
7 Rue de Fleurus
75006 Paris, France
01 42 22 06 06

This brioche blows my mind, every time. It's probably a good thing I don't have easy access to this... I really can't eat brioche from anywhere else except for maybe, the Moisin bio boulangerie in the 14th.
Everyone else opted for the seasonal quiches.
Spinach and smoked salmon

Girolles

Fraise des bois tarte

Sadly, the quiches were decent yet underwhelming, especially for the price. But doesn't matter because there was plenty of brioche to go around.
Bread & Roses
7 Rue de Fleurus
75006 Paris, France
01 42 22 06 06
Labels:
75006,
Boulangerie,
brioche,
France eats,
Paris eats
Monday, August 30, 2010
Falafel (FELL-AH-FELL)
Sunday, August 29, 2010
Saravanaa Bhavan... Paris ?!


hahahaha. This one is much cleaner and more modern than the one in Sunnyvale.
Saravanaa Bhavan
170, Rue Du Faubourg Saint Denis
75010, Paris
Tel /Fax : 01 40 05 01 01
Saturday, August 28, 2010
28 Aug 2010


Foie gras brulee, foie gras terrine, pear compote, balsamic reduction

Brick filled with fruits de mer, sauce americaine

Duck with sauce a la peche, mushrooms

Cheese plate

Cutting the "cake." Dessert was actually a trio of rasberry + panna cotta type dessert, mango, and a chocolate + praline mousse. I technically didn't have a cake which I was a bit surprised at since I tasted a cake when I did the degustation. Anyway:
Saturday, August 21, 2010
Milk foam lessons
Rudy was kind enough to give me tips and lessons for 2,5 hours on milk foam and latte art.
HOW COOL IS THAT?

This is hardcore - a barista kit!

These are macchiatos !



Swan

Taj Mahal


My f'ed up looking bear... or cat? Or lion?

I've always had issues with making rosetta's. This is one of my better ones... almost there!

Merci, Rudy !
HOW COOL IS THAT?

This is hardcore - a barista kit!

These are macchiatos !



Swan

Taj Mahal


My f'ed up looking bear... or cat? Or lion?

I've always had issues with making rosetta's. This is one of my better ones... almost there!

Merci, Rudy !
Friday, August 20, 2010
Juji-Ya bento boxes
Thursday, August 19, 2010
Malongo Café

Reconnected with my friend, Rudy, whom I met at the Gastronomie on the Seine food event. Just found out he was Barista Champion of France 2009 for latte art.



Haven't had good coffee since Doge. What a relief. =)
Malongo Café
50 Rue Saint-André des Arts
75006 Paris, France
+33 1 43 26 47 10
Wednesday, August 18, 2010
Just another delicious dinner
Wednesday, August 11, 2010
Saturday, August 07, 2010
Weird Fish
My buddy, Yuichi, came to the city this weekend to help us move (again). He brought me to a place he frequents in the Mission.
Fish and Chips - I have always been a fan of fish and chips, and these were done really well. Not heavily battered and soaked with oil.

Breakfast Porridge-polenta, stewed tomatoes W/ loads of garlic, grana cheese, tortilla strips, and a baked egg - fantastic. Well-balanced, surprisingly lighter than expected, and easy to eat it all. I would definitely order this again.

Weird Fish
2193 Mission st
San Francisco, CA 94110
(415) 863-4744
Fish and Chips - I have always been a fan of fish and chips, and these were done really well. Not heavily battered and soaked with oil.

Breakfast Porridge-polenta, stewed tomatoes W/ loads of garlic, grana cheese, tortilla strips, and a baked egg - fantastic. Well-balanced, surprisingly lighter than expected, and easy to eat it all. I would definitely order this again.

Weird Fish
2193 Mission st
San Francisco, CA 94110
(415) 863-4744
Friday, July 30, 2010
Swan's
Went to Swan's today for a late lunch. The wait was about 30 minutes which wasn't too bad.


Clam chowder - it was okay in terms of flavor but I prefer a thicker clam chowder. They make their chowder solely with milk.

Combination seafood salad with dijon dressing, and a "Thousand Island" type dressing


Overall, nice, simple, tasty seafood. Cool experience and environment. Extremely friendly service. But probably not something I'd crave regularly.
Swan Oyster Depot
1517 Polk Street
San Francisco, CA
Tel: (415) 673-2757


Clam chowder - it was okay in terms of flavor but I prefer a thicker clam chowder. They make their chowder solely with milk.

Combination seafood salad with dijon dressing, and a "Thousand Island" type dressing


Overall, nice, simple, tasty seafood. Cool experience and environment. Extremely friendly service. But probably not something I'd crave regularly.
Swan Oyster Depot
1517 Polk Street
San Francisco, CA
Tel: (415) 673-2757
Tuesday, July 27, 2010
Sunday, July 25, 2010
2010 San Francisco Half Marathon
2007 SF Half Marathon: 2:30:39
2010 SF Half Marathon: 1:59:47

I threw up a little in my throat but kept on pushing. I don't think I've felt this kind of pain ever in my life. But no pain, no gain. Mind over matter. =)

I ended up running about 5 miles in a row at an 8:30 - sub-9 minute pace. I've never done that in my entire life. In fact, I was the kid with the 13-minute miles who always walked the last lap. This is probably the second time I have been proud of myself. =)
This was followed by a post-race meal at Zuni Cafe.


Zuni Cafe
1658 Market Street
San Francisco, CA
Tel: (415) 552-2522
What an awesome day. I worked my ass off for this race. Training sucks sometimes, but races are so much fun!
2010 SF Half Marathon: 1:59:47

I threw up a little in my throat but kept on pushing. I don't think I've felt this kind of pain ever in my life. But no pain, no gain. Mind over matter. =)

I ended up running about 5 miles in a row at an 8:30 - sub-9 minute pace. I've never done that in my entire life. In fact, I was the kid with the 13-minute miles who always walked the last lap. This is probably the second time I have been proud of myself. =)
This was followed by a post-race meal at Zuni Cafe.


Zuni Cafe
1658 Market Street
San Francisco, CA
Tel: (415) 552-2522
What an awesome day. I worked my ass off for this race. Training sucks sometimes, but races are so much fun!
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