We went to the open market in the Bastille and bought food for dinner.
Later we decided to chill in my old hood - the 6ème. One of my favorite café's.
They make a great Café Viennois there.
Pain au chocolat from the bakery next door.
For dinner, Carré d'agneau avec pomme de terre purée et champignons. It's rustic ;)
It was followed by a simple mixed salade. Bon App !
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