So what do you do when you have a bunch of culinary students that have a craving for burgers?
Have a burger night!
The birth of very delicious burgers made with gouda or bleu cheese, bacon, arugula, and of course bread from Poilane:
Bon Apetit !
Monday, October 08, 2007
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2 comments:
Omg, those burgers look AMAZING. Much better than the disgusting travesty I ordered at Ruby Tuesday... =)
YUMMMMMMMM... Burgers..... (Homer)
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