Went food shopping yesterday at the open market in Sunnyvale. Kinda pricey.
Look - naan !
Also stopped by Whole Foods - good stuff that is ridiculously expensive. I sure do miss the markets in France! =P
Did most of the mise en place yesterday. I just spent the morning setting up. =)
Spicy cheddar cheese spread
Fresh bread + Bordier butter
Calamari with a yellow tomato salsa, pimente d'espelette
A bite in between:
Scallop on top of cream of corn, green onions
Grilled rib-eye with a red wine and port sauce, bok choy, and squash purée with cumin
Plat #2 (didn't make the confit from scratch this time):
Confit de canard, jus d'orange, potato purée
New York Cheesecake
And of course, wine and champagne ! We announced our engagement.
Zacky is a little sailor from Bretagne !
We finished "lunch" at 18h00 !